Ecuadorian Colada Morada
Day of the Dead is celebrated with a purple-colored drink called colada morada, and it's most often accompanied by a spongy sweet roll called guaguas de pan. Colada morada has a lengthy history of popularity dating back to pre-Hispanic times.Note:
Dia De Los Muertos – Mexico
Celebrating the lives of loved ones who’ve passed away is at the core of this Mexican tradition. But the colorful, marigold-filled altars and graveside flower installations combined with parades and Aztec rituals that are meant to bring the spirits to