Haitian Rice and Beans – Diri Kole
Diri Kole is considered a mainstay in Haiti. It’s highly likely families will eat this delicious and inexpensive dish at least several times a week. There are many variations, but the dish is most often prepared with red beans. INGREDIENTS 4
Uncle Bouki and Ti Malice: A Haitian Folktale
This fine tale of Uncle Bouki and Ti Malice is one of many that entertain both young and old alike in Haiti. It seems as if Uncle Bouki is always getting into some kind of trouble… we all know an Uncle